Butter Chicken - Chicken Tikka Masala

      Ingredients:

• 8-10 pieces of Tandoori Chicken
• 3 cups canned peeled whole tomatoes in
tomato puree
• 4 green chilies, seeded and chopped fine,
[or ½ teaspoon ground red chili pepper to taste]
• 2 tablespoons ginger root, peeled and
chopped fine
• 10 tablespoons butter
• 4 teaspoons ground cumin
• 1 tablespoon paprika
• 2 teaspoons salt
• 1 ½ cups heavy cream
• 2 teaspoons garam masala
• ¼ cup cilantro leaves, chopped